Domaine Alpha Rose Hedgehog has an intense rosé color with salmon highlights. The nose is fruity with a rich aromatic expression. The palate is particularly balanced, quite full, oily, with an expressive finish. The process involves destemming without crushing, a short maceration with the skins, and cold extraction in a controlled environment. This is followed by alcoholic fermentation at graded temperatures. The wine then remains on its fine lees for 2 months with periodic stirring.